ADVANTAGES OF FREEZE DRIED FOODS
Freeze-dried food has many advantages. Because as much as 98% of the water content has been removed, the food is extremely lightweight, which makes it easy to carry when on foot. Freeze-dried food is also relatively clean, as the dehydration process makes it virtually impossible for yeast and harmful bacteria to survive the process.
Finally, since the physical structure of the food is not altered during the freeze-dried process, the food retains much of its color and flavor when it is prepared by adding water. This makes it far more attractive to people, than food preserved by other methods.
Ready Hour Freeze Dried Strawberries are a perfect snack, add them to drinks, or throw them in your favorite recipe. Our strawberries lasts up to 30 years unopened, and one year once you open the can. Store it in a cool, dry location where temperatures stay between 55 and 75 degrees for optimal longevity.
There is no better container for your food. It is made of durable steel, it is waterproof, rodent proof, and stores easily on a shelf or in a closet. Unopened, it can even float.
30-year shelf life unopened
540 total calories.
Product weight is 0.5 pounds.